Non classé

The highly talented Thierry Lombaux and Ophélie Bombois are running the newly renovated Le Brassilly. Their favourite beers? Green Killer and Silly Rouge. What do they like the most about Brasserie de Silly? The convivial atmosphere and the team that is always on hand. The concept of Le Brassilly is ‘bistronomy’. A sophisticated brasserie kitchen […]

Double Enghien Blonde The aroma and taste of this beer compose a successful symphony, conducted with care but not in an overstrict manner. The initial taste gives an impression of bitterness that never becomes overpowering, balanced by, where necessary, a round mildness in the centre and at the finish. The quality hops and the pure malt

Recipe serves 2   2 kilo ‘super’ mussels 1 bottle Abbaye de Forest Blonde (33 cl) 1 bunch fresh parsley 2 shallots and 2 onions 1 sprig of thyme 1 bay leaf 2 garlic cloves 3 sticks of celery 3 carrots 250g white mushrooms 2 tomatoes 125ml rouille sauce 250ml fresh cream, 30% fat content

Silly beers can be enjoyed all the year around. When the weather really starts heating up, we start looking for beers that are refreshing and quench our thirst. Silly’s Pils and Bio Pils are real thirst-quenchers, with a well-dosed bitterness coming from the Saaz and Hallertau hops. The Green Killer, an IPA, is hoppier and

Our brewer’s latest creation, the Triple Swaf, is a blonde beer that has re-fermented in the bottle. It is based on a recipe that is 100% original. On tasting this triple you will be struck by its 8% ABV with zesty aromas of coriander, followed by a subtle bitterness that nevertheless makes its presence felt.

Les bières de Silly seront présentes sur le salon Intergastra de Stuttgart du 20 au 24 février 2016. Visitez nous sur le stand D71 et E90 du Hall 8 : GEFAKO GmbH & Co. Getränke-Fachgroßhandels-Kooperation Süd KG.

The new Silly Rouge, available in barrels and bottles

E. Bouvé (Le Mercier) over zijn restaurant en ‘beer pairing’

Beer Pairing: een populaire trend in restaurants