Silly Bio is a soft beer. After a very thirst-quenching mouthfeel, it leaves a dense malty taste in the aftertaste that reminds its initial lightness. It is very appreciated and has a growing success with consumers who are more and more sensitive to organic products. This is why it is now also available in cans. …
This is a very present-day theme. But what is it? The circular economy aims to change the paradigm from the so-called linear economy, limiting the waste of resources and the environmental impact, and increasing efficiency at all stages of the product economy. At Brasserie de Silly, recycling waste and saving energy are priorities. Upgrading of …
The Brasserie de Silly is increasingly committed to the circular economy Read More »
My main responsibility is to ensure that our various beers are always in stock. So we are able to meet the needs of our customers. It’s complex because we produce a lot of beers. Larger orders, especially for export, must be integrated into the various schedules (brewing, filtration and bottling). I also have to be …
The Brasserie de Silly won 3 prizes at the European Beer Challenge 2020. A double gold medal for the Abbaye de Forest. A gold medal for the Silly Bio. And a silver medal for the Silly Season. European Beer Challenge 2020 Europe represents a production of 400 million liters of beer per year. There are …
Brasserie de Silly scooped two medals at the 2019 Brussels Beer Challenge; a gold for Silly Saison and silver for Scotch Pinot Noir Barrel Aged. Brussels Beer Challenge 2019 The eighth edition of the Brussels Beer Challenge, the international ambassador for beer culture, was held between the 1st and 3rd November in the flamboyant, brand …
Two medals for Brasserie de Silly at the Brussels Beer Challenge 2019 Read More »
At the Horeca Expo in Ghent we received the medals awarded by the Brussels Beer Challenge for Silly Saison and Silly Scotch Pinot Noir Barrel Aged. We then partied at the stand of Brasserie de Silly. Horeca Expo is a leading trade fair for the hospitality industry: 640 exhibitors, 52,682 visitors, many from abroad, on …
Emile, Fabiloa, Gisèle, Maurice, Henri, André and Jeanne – all of these are the names of pop-up shops you can find dotted around the parks of Brussels from May to September. An initiative from Leefmilieu Brussel, the first ones saw the light in 2017. All summer long, the Jubelpark (Parc du Cinquantenaire), Boudewijnpark (Parc Roi …
Silly beers – a prominent feature in Brussels’ pop-ups Read More »
Brasserie de Silly is the proud sponsor of two of the largest festivals that have seen the light in recent years. First and foremost there is LaSemo in July. Charlie Winston and Les Négresses Vertes stand out amongst other big names who will perform at the 12th edition. This musical, artistic, culinary and family-oriented event …
LaSemo and Esperanzah! Two summer festivals only just around the corner! Read More »
The 9th edition of the Tournai (Doornik) RAMDAM Festival (between 10 and 22 January 2019) met with great success once again. The programme included quality films and documentaries that had been nominated for or honoured with an award at large international cinema festivals. The guest list included film stars and other important guests, which contributed …
Ramdam Festival and Brasserie de Silly, the perfect combination Read More »
Horecatel is the most important trade fair for the hospitality industry and anyone involved in gastronomy in the French-speaking part of Belgium. You will find out about the latest trends in products, equipment and professional services from over 400 exhibitors. Brasserie de Silly also attended with a stand that had been given a complete make-over …
