The Horecatel trade fair for the hospitality industry is held every March in the Ardennes town of Marche-en-Famenne. This year’s outing was as popular as ever, and for Brasserie de Silly it was the opportunity to showcase our new, restyled look. We also highlighted Triple Swaf in its prestigious 75cl bottle. Pop the cork to …
Gojo is the perfect meeting place, just opposite Gravenbrakel railway station. This cafĂ©-bar-diner is set in a dream location for co-owner, NoĂ©mie, who started off her catering career three years ago from a breakfast-food truck. After just two years, her business was at full capacity and she decided to form a partnership with her friends, …
Francesco Cincinnato (everyone calls him Franco), has spent the last 29 years working for Brasserie de Silly. These few words are not enough to pay tribute to all Franco’s achievements in his many years in the job, or to sum up the stories he can tell or the people he has met. He was hired …
At this time of year you should be drinking Silly Saison, a typical Belgian spring beer. When, in 1850, our founder, Marcellin Meynsbrughen, set up the Silly brewery at his farm in the middle of the village of Silly, he brewed saison to keep himself busy during the long, dark days of winter. The beer …
We’d like to recommend Tatie Danielle, a restaurant in Tournai that specialises in delicious, robust, tasty food served with a Brasserie de Silly beer in a welcoming, convivial dining room where you’ll feel completely at home. Chef Ludovic Vifquin has designed a wonderful beer pairing recipe for us: cod wrapped in bacon with sweet potato …
Tatie Danielle, a small and intimate restaurant in Tournai Read More »
A recipe with Silly Blanche Ingredients: Fresh coriander 2 cod steaks, about 400g in total 8 slices of bacon Grain mustard 100ml cream 1 bottle of Silly Blanche 2 shallots 300g sweet potatoes Young, tender spinach leaves Bean sprouts Asian vinaigrette (soy sauce and rice vinegar) Pepper and salt Egg yolk Preparation 1 –Â Season …
April 2018 is a busy time for our production department; soon the first bottles will emerge from our brand-new bottling line. This is a proud moment and a big event for our entire production team, who are all looking forward to using the new equipment. This machinery, with its built-in controls, means staff can be …
Spring has arrived, and with it a new bottling line at Brasserie de Silly. At the end of 2017 we decided to invest in new bottling equipment to enhance the quality of our beers – a priority for the entire team. This new gear has now been installed and bottles of fantastic Silly beers will …
