News

“Brasserie de Silly events”

11/04/2018

Restaurant Gojo

Gojo is the perfect meeting place, just opposite Gravenbrakel railway station. This café-bar-diner is set in a dream location for co-owner, Noémie, ...

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11/04/2018

Tatie Danielle, a small and intimate restaurant in Tournai

We’d like to recommend Tatie Danielle, a restaurant in Tournai that specialises in delicious, robust, tasty food served with a Brasserie de Silly be...

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11/04/2018

Cod wrapped in bacon (serves two)

A recipe with Silly Blanche Ingredients: Fresh coriander 2 cod steaks, about 400g in total 8 slices of bacon Grain mustard 100ml cream 1 bottle of Sil...

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02/11/2016

A great winter classic: Kaasfondue met Scotch de Silly

Ingrediënten voor 4 personen: 30cl Scotch de Silly 300 g cheddarkaas 100 g stiltonkaas (of andere blauwschimmelkaas) 200 g geraspte emmanthaler 1 eet...

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07/06/2016

Le Brassilly, Bistronomy and Beer Pairing in Bassilly

The highly talented Thierry Lombaux and Ophélie Bombois are running the newly renovated Le Brassilly. Their favourite beers? Green Killer and Silly R...

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07/06/2016

New recipe: mussels with Chorizo and Abbaye de Forest

Recipe serves 2   2 kilo ‘super’ mussels 1 bottle Abbaye de Forest Blonde (33 cl) 1 bunch fresh parsley 2 shallots and 2 onions 1 sprig of th...

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16/02/2016

CASE STUDY

E. Bouvé (Le Mercier) talks about his restaurant and discusses beer pairing

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16/02/2016

Trends – Beer Pairing

Beer Pairing: an increasing trend in restaurants

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